Melbourne’s dining scene is renowned for its diversity and high quality, with influences from Europe and Asia. Business travellers will appreciate fine dining at Attica, contemporary Australian cuisine at Vue de monde, and the fresh local produce at Cumulus Inc. For excellent coffee and pastries, try Patricia or Market Lane Coffee.
Trendy bars like Eau de Vie and rooftop cocktails at Siglo offer sophisticated settings. Don’t miss local specialties like flat white coffee, fresh seafood, and meat pies. Tipping is appreciated (about 10%), but not mandatory. Dietary needs, including vegan and gluten-free, are widely accommodated.
The city’s laneways are perfect for impromptu meetings over world-class espresso or unique international bites, and seasonal menus highlight premium Victorian produce. Reservations are recommended at top restaurants.