Blagaj is known for its fresh river trout, “pastrmka,” often grilled or baked and served with local vegetables. You’ll also find classic Bosnian dishes like ćevapi (grilled minced meat), pita (savory pies), and rich Turkish-style coffee. Juice and mineral water are common non-alcoholic drink choices, ideal for families.
For the best experience, try Restaurant Vrelo, right by the Buna River, or Restaurant Kulluk for traditional meals and a scenic view. Most eateries are casual, family-friendly, and budget-friendly. Cafés like Vrelo Café are great for a relaxed coffee break. Vegetarian options are available but limited; it’s best to ask staff about ingredients.
Tipping around 10% is appreciated but not mandatory. During Ramadan, some restaurants adjust hours or don’t serve alcohol, so plan accordingly. Reservations aren’t usually necessary, but riverside spots can fill up in peak season.