Jardín’s cuisine features hearty Antioquian dishes like bandeja paisa (a platter of beans, plantain, rice, meat, and egg), sancocho, and fresh trout from local streams. Don’t miss arepas with cheese and the region’s sweet guava treats. Try local coffee at Café Macanas or Café de los Andes, both popular with locals and travelers.
For casual dining, check out Bon Appetit for local flavors or Bar y Restaurante el Colonial for traditional fare and people-watching in the main square. La Parrilla de mi Pueblo serves excellent meats and vegetarian options. Tipping isn't obligatory but 10% is appreciated. Vegetarian dishes can be found, though vegan choices are limited.
Most establishments offer affordable menus. Visit panaderías (bakeries) for delicious pastries and street vendors for fresh fruits or empanadas. Traditional aguardiente is the local spirit to try, best enjoyed with newfound friends in a lively local bar.