Martha’s Vineyard is famous for its fresh seafood—especially oysters, lobster rolls, and clam chowder. You’ll also find local farm produce, artisan cheeses, and memorable ice cream. For drinks, try local wines or craft beers from island breweries; sunset cocktails are a must at waterfront bars.
For a romantic evening, dine at The Seafood Shanty with harbor views or Alchemy in Edgartown for upscale American cuisine. Enjoy breakfast at ArtCliff Diner or dessert at Back Door Donuts. Most restaurants expect a 15–20% tip. Reservations are recommended in peak season, especially for waterfront dining.
Vegan, vegetarian, and gluten-free options are available at many venues, but calling ahead is wise. Dress is mostly casual-chic, and many spots showcase live music or cozy outdoor seating in warm months.