Rome’s cuisine is simple yet delicious, featuring classics like carbonara, cacio e pepe, and supplì (fried rice balls). Enjoy authentic pizza al taglio (pizza by the slice) and espresso at local bars. Don’t miss gelato for dessert, best from Gelateria del Teatro or Fatamorgana.
For budget-friendly solo dining, try Trattoria Da Enzo al 29 or have a quick bite at Mercato Centrale and Forno Campo de’ Fiori. Aperitivo hour offers snacks with your drink at friendly prices; bar hopping in Trastevere is fun and cheap. Tipping isn’t expected—rounding up your bill is appreciated.
Vegetarian and vegan options are increasingly available, though meat and cheese feature heavily in traditional dishes. Tap water is drinkable, and sharing tables is common, making it easy to meet fellow travelers.