Mendoza is famous for its Malbec wines and hearty Argentine cuisine like empanadas, asado (barbecue), and locro, a traditional stew. Sample local flavors at bustling markets or casual eateries such as Azafrán and El Mercadito, which both offer vegetarian options. For a sweet treat, try dulce de leche desserts or regional alfajores.
Digital nomads can work and relax in trendy cafés like Brödern or Anna Bistró, which have strong Wi-Fi and cozy atmospheres. Many bars and wineries offer affordable tastings; consider day trips to nearby vineyards. Tipping is customary—leave 10%, usually in cash. Keep in mind that dinner starts late, often after 8 p.m., and many places close for siesta.