Cape Town’s food scene is diverse and inventive, blending Cape Malay spices, fresh seafood, and locally sourced produce. Don’t miss dishes like bobotie, bunny chow, and snoek, paired with world-class South African wines. Rooibos tea and craft gins are also local favorites.
Top restaurants such as The Test Kitchen Fledgelings, FYN, and La Colombe offer exceptional fine dining, while the Oranjezicht City Farm Market and the V&A Waterfront are great for artisanal bites. For stylish cafés, visit Truth Coffee Roasting or Jason Bakery, and unwind with cocktails at the chic Cause Effect bar or The Silo Rooftop.
Tipping around 10-15% is customary. Vegan, vegetarian, and gluten-free options are widely available, and seafood is best enjoyed in summer. Booking ahead is recommended at premier venues due to high demand.